
Servings: 4 People
Course: Lunch
Cuisine: South African
Method
- BlixSam Tuck Shop Mince ToastieServes 4Old school tuck shop flavour with buttery toasted bread, rich savoury mince and that sweet chutney finish we all remember ๐๐ฅ๐ Ingredients– 500 g beef mince– 2 tbsp oil– 1 onion, finely chopped– 2 garlic cloves, minced– 2 tbsp tomato sauce– 3 tbsp chutney– 1 tsp Worcestershire sauce– 8 slices white bread– Butter for spreading– 1 cup grated cheddar cheeseBlixSam Flavour Layer ๐– 2 tsp BlixSam Steakhouse– 1 tsp BlixSam Arm Maat– ยฝ tsp BlixSam Piets-my-nou– ยฝ tsp curry powder– Black pepper to taste๐จโ๐ณ MethodLayered the BlixSam Way1. Heat oil in a pan and bloom the Steakhouse, Arm Maat, curry powder and Piets-my-nou for 30 seconds until fragrant ๐ฅ2. Add onions and cook until soft and lightly golden.3. Add garlic and mince. Cook until browned properly.4. Stir in:– tomato sauce– chutney– Worcestershire sauce– black pepper5. Simmer for 5 to 8 minutes until rich, sticky and packed with flavour ๐6. Butter the outside of the bread slices.7. Fill with mince mixture and cheese.8. Toast in a pan or sandwich press until golden brown and crispy with melted cheese inside ๐๐ฅ Serving IdeasServe with:– slap chips– crisps– tomato sauce– extra chutney๐ Want this flavour at home? ๐Get the exact spices used in this recipe:Order on WhatsApp: 082 341 5113Or shop online:http://www.blixsamfoodco.comItโs BlixSamโs Lekker ๐#BlixSam_Steakhouse #BlixSam_ArmMaat #BlixSam_PietsMyNou #BlixSamFoodCo #ItsBlixSamsLekker



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