
Servings: 4 People
Course: Lunch, Main Course
Method
- Creamy Mushroom & Ham One-Pan PastaA quick, comforting, and flavour-packed pasta dish made in one pan. BlixSam Pasta a la Sam adds a delicious Italian herb and garlic flavour that pairs perfectly with mushrooms and ham.Course: Main CourseIngredients500 g mushrooms, halved or sliced2 tbsp olive oil3–4 garlic cloves, finely chopped2 tbsp butter2–3 tsp BlixSam Pasta a la Sam250–300 g ham, cut into strips750 ml chicken stock250 ml fresh cream250 g spaghettiSalt and black pepper, to tasteFresh Parmesan cheese and chopped parsley (optional, for serving)Method1. Heat the olive oil in a large frying pan and sauté the mushrooms until lightly browned.2. Add the garlic and cook for about 1 minute until fragrant.3. Stir in the butter and BlixSam Pasta a la Sam, allowing the butter to melt and the herbs to become fragrant.4. Add the ham and cook for 2–3 minutes.5. Pour in the chicken stock and bring to a gentle boil.6. Break the spaghetti in half and add it to the pan, pressing it down so it is covered by the liquid.7. Pour in the fresh cream and stir well.8. Simmer for 10–15 minutes, stirring occasionally, until the pasta is tender and the sauce has thickened into a rich, creamy consistency.9. Season with salt and black pepper to taste.10. Serve hot with grated Parmesan cheese and chopped parsley, if desired.A simple one-pan meal that's rich, creamy, and perfect for busy weeknights!🛒 Shop BlixSam Products https://blixsam.co.za/shop-now/
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