Method
- Air Fryer Cheesy Beef Pasta BakeA rich, cheesy one-dish family meal packed with seasoned beef mince, tender pasta, a creamy tomato sauce, and a bubbling golden cheese topping.—🛒 Ingredients500 g lean beef mince500 g cooked pasta (penne, macaroni or fusilli)1 large onion, diced3 tbsp butter2 tsp BlixSam Steakhouse Spice2 tsp BlixSam Garlic Melt Spice1 tsp BlixSam Smoke Craft Spice500 ml tomato pasta sauce250 ml fresh cream250 g grated mozzarella cheese150 g grated cheddar cheeseFresh parsley, chopped (optional)—👨🍳 Method1. Build the flavour basePlace the butter and diced onion into an oven-safe dish that fits your air fryer.Sprinkle over the BlixSam Garlic Melt Spice, Steakhouse Spice and Smoke Craft Spice.Air fry at 180°C for 8–10 minutes, stirring once, until the onion is soft and lightly golden.—2. Brown the minceAdd the beef mince to the onions.Break it up well and air fry for 10–12 minutes, stirring halfway through, until browned.—3. Prepare the saucePour in the tomato pasta sauce and fresh cream.Stir well and cook for 5 minutes until the sauce begins to thicken.—4. Add the pastaFold the cooked pasta into the sauce until evenly coated.Mix through half of the mozzarella and half of the cheddar cheese.—5. FinishSprinkle the remaining mozzarella and cheddar evenly over the top.Air fry at 180°C for 10–15 minutes, or until the cheese is melted, bubbling and lightly golden.—6. ServeGarnish with chopped parsley and serve with garlic bread or a crisp green salad.Enjoy!
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