Method
- Air Fryer Creamy Sweetcorn Chicken BakeA comforting one-dish family meal with juicy chicken, sweetcorn, onions and a rich creamy cheese sauce baked until golden and bubbling.—🛒 Ingredients1 kg chicken pieces (thighs or boneless thighs)2 cups sweetcorn kernels1 large onion, diced3 tbsp butter2 tsp BlixSam Garlic Melt Spice2 tsp BlixSam Steakhouse Spice1 tsp BlixSam Smoke Craft Spice250 ml fresh cream1 packet cream of chicken soup250 ml hot milk200 g grated cheddar cheese100 g grated mozzarella cheeseFresh parsley, chopped (optional)—👨🍳 Method1. Build the flavour basePlace the butter and diced onion into a large oven-safe dish that fits your air fryer.Sprinkle over the BlixSam Garlic Melt Spice, BlixSam Steakhouse Spice and BlixSam Smoke Craft Spice.Air fry at 180°C for 8–10 minutes, stirring once, until the onion is soft and lightly golden.—2. Add the chickenAdd the chicken pieces and mix well so they are coated in the seasoned butter.Air fry for 10 minutes.—3. Add the sweetcornScatter the sweetcorn evenly around the chicken.—4. Prepare the creamy sauceWhisk together:Cream of chicken soupFresh creamHot milkPour evenly over the chicken and sweetcorn.—5. FinishCover loosely with foil.Air fry at 180°C for 25 minutes.Remove the foil and sprinkle over the cheddar and mozzarella.Return to the air fryer for 10–12 minutes, until the cheese is golden, bubbling and the chicken is cooked through.—6. ServeGarnish with freshly chopped parsley and serve with crusty bread or a fresh green salad.Enjoy!
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