Method
- Cheesy Vienna Scone MuffinsSoft, fluffy savoury scone muffins packed with cheese and smoky viennas, seasoned with BlixSam spices for irresistible flavour.Makes: 12 muffins—🛒 Ingredients1 cup milk1 cup self-raising flour1 cup grated cheese4 viennas, grated1 tsp mustard1 tsp BlixSam Arm Maat Premium Spice1 tsp BlixSam Pasta a la Sam Premium SpiceExtra grated cheese, for topping—👨🍳 Method1. Preheat the oven to 180°C and grease a 12-hole muffin pan well.2. In a large bowl, combine the self-raising flour with:1 tsp BlixSam Arm Maat Premium Spice1 tsp BlixSam Pasta a la Sam Premium Spice3. Add the grated cheese and grated viennas. Mix gently.4. Stir the mustard into the milk.5. Pour the milk mixture into the dry ingredients and mix lightly until just combined. Do not overmix.6. Spoon the batter into the muffin cups, filling each about ¾ full.7. Sprinkle generously with extra grated cheese.8. Bake for 25–30 minutes, or until golden brown and cooked through.9. Allow to cool for 5 minutes before serving warm with butter.—🔥 BlixSam TipBlixSam Arm Maat Premium Spice adds a rich, savoury depth that pairs perfectly with the smoky viennas, while BlixSam Pasta a la Sam Premium Spice brings a delicious blend of herbs that makes these muffins taste like a complete meal in every bite.🛒 Shop BlixSam Productshttps://blixsam.co.za/shop-now/It's BlixSam's Lekker! 😄#BlixSamsLekker #SavouryBaking #CheeseVienna #ComfortFood #BlixSamRecipes
Leave a Reply