One-Pan Smokie Pepper & Mushroom Pasta

One-Pan Smokie Pepper & Mushroom Pasta

Servings: 4 People
Course: Main Course, Pasta

Method
 

  1. One-Pan Smokie Pepper & Mushroom Pasta
    A rich, creamy one-pan pasta loaded with smoky sausage, roasted Palermo peppers and mushrooms, finished with the bold flavours of BlixSam spices.
    Serves: 4–6
    🛒 Ingredients
    3 roasted Palermo peppers
    2 tbsp olive oil
    3 Old Smoke House smokies
    1 cup white button mushrooms, sliced
    1 large onion, sliced
    2 tbsp minced garlic
    300–400 g three-colour tagliatelle
    3 cups chicken stock
    ½ cup fresh cream
    1 tbsp tomato sauce
    2 tsp BlixSam Pasta a la Sam Premium Spice
    1 tsp BlixSam Garlic Melt Spice
    1 tsp BlixSam Smoke Craft Spice
    Salt and freshly ground black pepper, to taste
    Fresh parsley, chopped (optional)
    👨‍🍳 Method
    1. Roast the Peppers
    Drizzle the Palermo peppers with a little olive oil.
    Air fry at 200°C for 10–12 minutes, until soft and lightly charred.
    Dice and set aside.
    2. Brown the Smokies
    Heat the olive oil in a large pan.
    Fry the smokies until golden.
    Remove, slice into rounds and set aside.
    3. Build the Flavour Base
    In the same pan, cook the sliced onions until soft.
    Add the minced garlic and cook for 30 seconds.
    Add the sliced mushrooms.
    Sprinkle over:
    2 tsp BlixSam Pasta a la Sam Premium Spice
    1 tsp BlixSam Garlic Melt Spice
    1 tsp BlixSam Smoke Craft Spice
    Cook for 2 minutes to bloom the spices.
    4. Cook the Pasta
    Pour in:
    3 cups chicken stock
    1 tbsp tomato sauce
    Bring to a gentle boil.
    Add the tagliatelle and cook, stirring occasionally, until the pasta is tender and most of the liquid has reduced.
    5. Finish the Dish
    Stir in the fresh cream.
    Add the roasted Palermo peppers and sliced smokies.
    Mix well and heat through.
    Season with salt and freshly ground black pepper to taste.
    6. Serve
    Garnish with freshly chopped parsley and serve immediately with grated cheese and warm garlic bread.
    🔥 BlixSam Tip
    BlixSam Pasta a la Sam Premium Spice gives the pasta a delicious Italian-style herb flavour, Garlic Melt Spice adds rich savoury garlic notes, and Smoke Craft Spice enhances the smokies with a subtle smoky depth for an unforgettable one-pan meal.
    🛒 Shop BlixSam Products
    https://blixsam.co.za/shop-now/
    It's BlixSam's Lekker! 😄
    #BlixSamsLekker #OnePanPasta #SmokyFlavours #EasyMidweek #NoFancyJustFire

Notes

 

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