Crispy Air Fryer Breakfast Burritos

Crispy Air Fryer Breakfast Burritos

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Servings: 4 People
Course: air fryer, Breakfast
Method

Method
 

  1. Crispy Air Fryer Breakfast Burritos
    Serves: 4
    Prep Time: 15 minutes
    Cook Time: 8–10 minutes
    🛒 Ingredients
    4 large flour tortillas
    6 eggs
    200 g bacon, diced (or 250 g cooked sausage, sliced)
    4 hash browns, cooked and roughly chopped
    2 cups grated cheddar cheese
    1 tbsp butter
    2 tsp BlixSam Brêckie Spice
    1 tsp BlixSam Garlic Melt Spice
    Freshly ground black pepper, to taste
    Cooking spray or a little melted butter
    👨‍🍳 Method
    1. Cook the filling
    Heat the butter in a pan. Fry the bacon until crispy (or cook the sausage). Sprinkle over the BlixSam Brêckie Spice and Garlic Melt Spice.
    2. Scramble the eggs
    Whisk the eggs and add them to the pan. Cook gently until just set. Season with black pepper.
    3. Prepare the hash browns
    Cook the hash browns according to the packet instructions, then chop them into bite-sized pieces.
    4. Assemble
    Lay a tortilla flat. Divide the hash browns, egg mixture, and grated cheese evenly between the tortillas.
    5. Roll
    Fold in the sides and roll tightly into burritos.
    6. Air fry
    Lightly spray or brush the burritos with oil or melted butter.
    Air fry at 190°C for 8–10 minutes, turning halfway, until the tortillas are crisp and golden and the cheese has melted.
    🍽️ Serving Suggestion
    Serve with tomato sauce, sweet chilli sauce, salsa, sour cream, or avocado for the perfect breakfast.
    It's BlixSam's Lekker! 😄
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