Creamy Pea Salad

Creamy Pea Salad

Servings: 4 People
Course: Salad, Side Dish

Method
 

  1. Creamy Pea Salad
    A quick, creamy side dish that goes perfectly with a braai, roast chicken, chops, or a Sunday lunch.
    Serves: 4โ€“6
    Prep Time: 10 minutes
    Chill Time: 2โ€“4 hours
    ๐Ÿ›’ Ingredients
    1 can peas, drained well
    1 cup mayonnaise
    2โ€“3 tbsp BlixSam Greek Salad Dressing
    1 tsp BlixSam Arm Maat Premium Spice
    Freshly ground black pepper to taste
    Optional extras
    ยฝ onion, finely diced
    100g cheddar cheese cubes
    2 boiled eggs, chopped
    2 tbsp chopped parsley
    ๐Ÿ‘จโ€๐Ÿณ Method
    1. Drain the peas thoroughly and place them in a mixing bowl.
    2. Add the mayonnaise and BlixSam Greek Salad Dressing.
    3. Sprinkle over the BlixSam Arm Maat Premium Spice and black pepper.
    4. If using, add the onion, cheese, eggs, or parsley.
    5. Mix gently until everything is evenly coated.
    6. Cover and refrigerate for at least 2โ€“4 hours to allow the flavours to develop.
    ๐Ÿ’ก Serving Suggestions
    Serve cold alongside:
    Braaied meat
    Roast chicken
    Lamb chops
    Burgers
    Boerewors rolls
    The longer it rests in the fridge, the better the flavour becomes.
    It's BlixSam's Lekker ๐Ÿ˜„
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