Method
- Tropical Caramel Pineapple Fridge DessertA creamy, fluffy fridge dessert packed with juicy pineapple and finished with rich caramel notes and a fresh citrus lift. Perfect for a braai, Sunday lunch, or when you need something quick and impressive.Serves: 8–10Prep Time: 20 minutesChill Time: 4–6 hours (overnight is best)—🛒 Ingredients1 tin condensed milk1 tin caramel treat1 tin evaporated milk1 fresh pineapple, peeled and diced½ cup chopped walnuts or pecans (optional)BlixSam Flavour Boost1 tsp BlixSam Pineapple Cake Flavouring½ tsp BlixSam Lemon Cake Flavouring1 tsp BlixSam Caramel Cake FlavouringOptional GarnishChopped walnuts or pecansGrated milk chocolateExtra pineapple pieces—👨🍳 Method1. Prepare the pineappleDice the pineapple into small pieces.For the best texture, place the pineapple in a saucepan and simmer gently for 5 minutes to soften slightly and reduce the enzymes that can affect dairy desserts.Allow to cool completely.—2. Whip the evaporated milkPlace the evaporated milk in the freezer for 30–45 minutes until very cold but not frozen.Beat with an electric mixer until light and fluffy.—3. Prepare the caramel mixtureIn a separate bowl combine:Condensed milkCaramel treatBlixSam Pineapple Cake FlavouringBlixSam Lemon Cake FlavouringBlixSam Caramel Cake FlavouringBeat until smooth and creamy.—4. CombineFold the caramel mixture gently into the whipped evaporated milk.Fold through the cooled pineapple pieces and chopped nuts if using.—5. ChillTransfer to a serving dish or individual dessert glasses.Refrigerate for at least 4–6 hours, preferably overnight.—🍍 BlixSam TipThe combination of Pineapple Cake Flavouring and Lemon Cake Flavouring brightens the fresh fruit beautifully, while the Caramel Cake Flavouring deepens the caramel notes and makes the dessert taste like a tropical caramel cheesecake.—Serve ice cold and enjoy.It's BlixSam's Lekker 😄#BlixSamsLekker#PineappleDessert#FridgeDessert#CaramelDessert#EasyDesserts#TropicalFlavours#BlixSamFoodCo
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