Air Fryer Cajun Fish Bites   Crispy on the outside, tender and flaky on the inside, these Cajun-style fish bites are packed with bold flavour and just the right amount of heat.   🛒 Ingredients   800g hake, kingklip or yellowtail, cut into bite-sized cubes   2 tablespoons BlixSam Arm Maat   1 tablespoon BlixSam Fire Wave   1 teaspoon BlixSam Garlic Melt   1 tablespoon BlixSam Lemon & Herb Dressing   1 tablespoon olive oil   Juice of half a lemon   Fresh parsley for garnish   Lemon wedges for serving   👨‍🍳 Method   1️⃣ Prepare the Fish   Pat the fish cubes dry with paper towel and place into a mixing bowl.   2️⃣ Build the Flavour   Add:   BlixSam Arm Maat   BlixSam Fire Wave   BlixSam Garlic Melt   BlixSam Lemon & Herb Dressing   Olive oil   Lemon juice   Toss well until every piece is evenly coated.   Allow to marinate for 10–15 minutes.   3️⃣ Air Fry   Preheat the air fryer to 200°C.   Arrange the fish bites in a single layer in the basket.   Cook for 8 minutes, shaking the basket halfway through cooking.   The fish should be golden on the outside and flake easily when cooked.   4️⃣ Finish and Serve   Transfer to a serving platter and garnish with:   Fresh parsley   Lemon wedges   For extra heat, sprinkle with a little additional BlixSam Fire Wave just before serving.   🍽️ Serve With   Chips or slap tjips   Jalapeño dressing dip   Lemon aioli   Greek salad   Garlic rice   Soft tortillas for fish tacos   🌿 BlixSam Flavour Profile   🔥 Fire Wave delivers the Cajun-inspired heat and spice. 🥩 Arm Maat provides deep savoury seasoning and balance. 🧄 Garlic Melt adds rich garlic notes. 🍋 Lemon & Herb Dressing brings freshness and citrus to lift the fish.   Perfect as a starter, snack platter, taco filling or quick weeknight dinner.   It’s BlixSam’s Lekker 😄