Air Fryer Garlic Butter Salmon   Tender, flaky salmon with rich garlic butter flavour, bright citrus notes and a Mediterranean twist from BlixSam Greek and Italian Dressings.   🛒 Ingredients   4 salmon fillets   2 tablespoons BlixSam Garlic Melt   1 teaspoon BlixSam Lemon Leaf   2 tablespoons butter, melted   2 tablespoons BlixSam Greek Dressing   2 tablespoons BlixSam Italian Dressing   Juice of 1 lemon   2 cloves garlic, crushed   Fresh parsley, chopped   Lemon slices for serving   👨‍🍳 Method   1️⃣ Prepare the Garlic Butter Marinade   In a bowl combine:   Melted butter   BlixSam Greek Dressing   BlixSam Italian Dressing   Lemon juice   Crushed garlic   BlixSam Garlic Melt   BlixSam Lemon Leaf   Mix well until fully combined.   2️⃣ Marinate the Salmon   Place the salmon fillets skin-side down and spoon the marinade generously over each fillet.   Allow to rest for 15–30 minutes for the flavours to penetrate the fish.   3️⃣ Air Fry   Preheat the air fryer to 200°C.   Place the salmon fillets in the basket and air fry for 8–10 minutes, depending on thickness, until the salmon flakes easily with a fork and develops a lightly caramelised finish.   4️⃣ Finish and Serve   Spoon any remaining garlic butter sauce over the salmon and garnish with fresh parsley and lemon slices.   🍽️ Serve With   Air fryer baby potatoes   Greek salad   Roasted Mediterranean vegetables   Garlic rice   Buttered asparagus   🌿 BlixSam Flavour Profile   🧄 Garlic Melt delivers the rich garlic foundation. 🍋 Lemon Leaf adds fresh citrus aromatics. 🇬🇷 Greek Dressing brings herbs and tangy Mediterranean notes. 🇮🇹 Italian Dressing adds depth, garlic and classic Italian herb flavours.   It’s BlixSam’s Lekker 😄   🛒 Shop BlixSam Products:   BlixSam Shop   https://blixsam.co.za/shop-now/