Notes
Buttery Spicy Spinach – The Comfort Side Everyone LovesCreamy buttery spinach with tender potatoes and the perfect blend of BlixSam spices – a homestyle side dish that pairs beautifully with any braai or roast. Ingredients 1 bunch fresh spinach, chopped 3 medium potatoes, peeled and diced 1 medium onion, finely chopped 2 tbsp butter 2 cloves garlic, crushed 1 tsp BlixSam Garlic Melt Seasoning 1 tsp BlixSam Omni Spice All Purpose Seasoning ½ tsp BlixSam Mirchi Fire Chilli (optional for extra heat) ¼ cup fresh cream (optional) Salt and black pepper to taste Method 1. Boil the diced potatoes in salted water until just tender. Drain and set aside. 2. Melt the butter in a large frying pan over medium heat. 3. Sauté the onion until soft and translucent, then add the garlic and cook for 1 minute. 4. Add the chopped spinach and cook until wilted. 5. Stir in the cooked potatoes. 6. Season with BlixSam Garlic Melt Seasoning, BlixSam Omni Spice All Purpose Seasoning, and BlixSam Mirchi Fire Chilli if you enjoy a little extra spice. 7. Pour in the cream (if using) and gently stir until everything is well coated and heated through. 8. Taste and adjust the seasoning if needed. 9. Serve hot as the perfect side with braaied meat, roast chicken, chops, or steak. It’s BlixSam’s Lekker! 🥬🧈🔥
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