Notes
Cheeseburger Crunch Wrap
Made BlixSam Style with BlixSam Products Everything you love about a juicy cheeseburger wrapped in a crispy toasted tortilla. Loaded with seasoned beef, melty cheese, fresh salad and BlixSam flavour!🛒 Ingredients (Serves 4)
- 500g lean beef mince
- 4 large flour tortillas
- 4 small tortillas (or tortilla rounds)
- 4 slices cheddar cheese
- Shredded lettuce
- 1 tomato, diced
- ½ onion, finely diced
- Sliced gherkins
🌿 BlixSam Seasoning
- 2 tsp BlixSam Yanky Spice
- 1 tsp BlixSam Smoke Craft Spice
🥣 Sauce
- 4 tbsp BlixSam Yanky BBQ Sauce
- 4 tbsp mayonnaise
👨🍳 Method
- Mix the mince with BlixSam Yanky Spice and BlixSam Smoke Craft Spice.
- Divide into four balls and press each into a thin burger patty.
- Fry over medium-high heat until browned, then flip and top with a slice of cheddar. Cook until melted.
- Mix the mayonnaise with BlixSam Yanky BBQ Sauce.
- Spread the sauce over the centre of each large tortilla.
- Add the cheeseburger patty, lettuce, tomato, onion and gherkins.
- Place a small tortilla on top, then fold the large tortilla over in sections to form a sealed crunch wrap.
- Toast seam-side down in a dry pan for 2-3 minutes per side until golden and crispy.
- Slice in half and serve immediately while hot and cheesy.